Kenya: Fish Prices Too High for Kenyans

13 October 2010

Nairobi — Kenyan consumers have in many months experienced consistent price increase of fish and fish products, thus forcing the government to consider the Aquaculture programme as a viable option in reducing prices.

Aquaculture, which is the farming of freshwater organisms is expected to reduce the prices of fish species such as Tilapia, Nile perch and Dagaa, which are favourite delicacies with consumers.

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