Do Zimbabwean smallholder farmers know that they are sitting on a potential $60 million earnings per annum from beef exports? That money can be realised through adding value to livestock production.
Scholar Blasio Mavedzenge and his research colleagues Ian Scoones, Felix Murimbarimba and others in 2010 noted that with the right environment, incentives and support structures, smallholder farmers can be used to launch the rehabilitation of commercial beef production.
...
AllAfrica Subscription Content
You must be an allAfrica.com subscriber for full access to certain content.
You have selected an article from the AllAfrica archive, which requires a subscription. You can subscribe by visiting our subscription page. Or for more information about becoming a subscriber, you can read our subscription and contribution overview.
For information about our premium subscription services:
You can also freely access - without a subscription - hundreds of today's top Africa stories and thousands of recent news articles from our home page »
Already a subscriber? Sign in for full access to article