Garlic production in the country increased by more than 600 percent this year as demand for the crop soars, thanks to the Covid-19 pandemic, experts said.
Speaking during a workshop organised by Garlic, Ginger, Turmeric Growers Association of Zimbabwe (GGTAZ) in Gweru recently, GGTAZ representative, Mr Douglas Msipa said the country had realised 200 tonnes of garlic the previous year.
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