"It is better to pay the $20 fine, than pay daily bribes," says defiant sadza seller
Zindoga open air market in Harare is famed for its "sadza", a thick porridge that is a staple of Zimbabwean life. Located in Waterfalls, one of the capital's more vibrant townships, this dusty ground with its orange vendors and bus touts, its roaming goats and baskets full of "road runner" chickens, draws everyone from rich bankers and lawyers to churchmen. They are shunning the city's well-heeled restaurants, lured here by a $2 plateful of "sadza" and meat cooked over a logfire.
...
AllAfrica Subscription Content
You must be an allAfrica.com subscriber for full access to certain content.
You have selected an article from the AllAfrica archive, which requires a subscription. You can subscribe by visiting our subscription page. Or for more information about becoming a subscriber, you can read our subscription and contribution overview.
For information about our premium subscription services:
You can also freely access - without a subscription - hundreds of today's top Africa stories and thousands of recent news articles from our home page »
Already a subscriber? Sign in for full access to article