Antibiotic residues in milk are threatening its quality and that of other dairy products as well as income of farmers who have spent resources on its production, actors in the dairy sector have said.
The issue was exposed during the first Annual Veterinary Scientific Conference in Rwanda which concluded on Thursday, last week.
...
AllAfrica Subscription Content
You must be an allAfrica.com subscriber for full access to certain content.
You have selected an article from the AllAfrica archive, which requires a subscription. You can subscribe by visiting our subscription page. Or for more information about becoming a subscriber, you can read our subscription and contribution overview.
For information about our premium subscription services:
You can also freely access - without a subscription - hundreds of today's top Africa stories and thousands of recent news articles from our home page »
Already a subscriber? Sign in for full access to article