Mission 1 for 200 will build resilience by helping food systems and farmers adapt to climate change and reducing agriculture’s environmental impact and emissions
The African Development Bank Group and the International Fund for Agricultural Development (IFAD) are teaming up to help 40 million African farmers through a new initiative that will double productivity and produce 100 million metric tons of food for 200 million people.
Mission 1 for 200 will build resilience by helping food systems and farmers adapt to climate change and reducing agriculture’s environmental impact and emissions
President Macky Sall at the Second International Summit On Food
African Heads of states at the Second International Summit On Food
President Andry Rajoelina of Madagascar and his counterparts from Senegal and Nigeria at the FSecond International Summit On Food
Boosting food production at scale in Africa is achievable: thanks to heat-tolerant wheat varieties, Ethiopia’s wheat production increased from 50,000 hectares in 2018 to 400,000 hectares in 2022, turning the country into a net exporter of wheat. (Picture: TAAT project in Ethiopia).
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