World Livestock 2011 Livestock in Food Security

Publisher:
Food and Agriculture Organisation of United Nation
Publication Date:
14 December 2011
Tags:
International Organizations and Africa, Africa, Agribusiness, Sustainable Development, Food and Agriculture

By 2050 an expanded world population will be consuming two thirds more animal protein than it does today, bringing new strains to bear on the planet's natural resources, according to a new FAO report published today.

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