African Agriculture still imperilled

Author:
NTV Kenya
Publisher:
NTV Kenya
Publication Date:
27 August 2012
Tags:
Kenya, Africa, Food and Agriculture

Africa's farmers are largely small scale, working on land that is an acre or less. And the potential for agriculture to meet the continent's ever increasing demand for food, depends on the productivity and access to markets for the small-scale farmer, as well as continued participation of the private sector in boosting food security.

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