Africa: The Art of Cooking and What You Can Do to Make It More Sustainable

Tips from FAO's Goodwill Ambassador chefs on how you can buy, cook and eat food that respects the planet Read more »

Africa: Private Sector Has a Crucial Role to Play in Ensuring Healthy Diets for All

B20-G20-FAO Dialogue on Sustainable Food Systems calls on businesses to effect transformative change Read more »

Africa: Global Food Trade Is Buoyant, As Are Prices

FAO's new Food Outlook report tracks the risks associated with rising import bills amid broad upswing in prices Read more »

Africa: Off-Farm Activities Are a Growing Share of Food-System Greenhouse Gas Emissions

FAO-led study expands evidence base for insights on how to mitigate greenhouse gas emissions Read more »

Africa: Ambitious $104 Million Program Targets Land Degradation in Africa and Central Asian Countries

Launch of the FAO-led, Global Environment Facility-funded initiative paves the way for UN Decade on Ecosystem Restoration Read more »

Africa: Global Food Prices Rise At Rapid Pace in May

FAO Food Price Index posts fastest monthly increase to reach highest value since September 2011 Read more »

Africa: Climate Change Fans Spread of Pests and Threatens Plants and Crops - FAO Study

Pests destroy up to 40 percent of global crops and cost $220 billion of losses Read more »

Morocco: The Moroccan Landscape, Traditions and Communities Behind Argan and Its Oil

Celebrating argan trees as part of a remarkable agricultural heritage Read more »

Africa: Urgent and Scaled-Up Action Needed to Reduce Suffering in South Sudan

Director-General says FAO will "stay and deliver" to support vulnerable communities Read more »

Africa: A High-Tech Response Is Helping Countries Win Battle Against Desert Locusts

FAO and its partners are creating cutting-edge technology to destroy the pests Read more »

Africa: International Food Prices Continue Rising in April

FAO Food Price Index posts 11th consecutive monthly increase, new forecasts point to growth in world wheat and maize output Read more »

Africa: How Responsible Business Boosts the Agriculture Sector

Shifting from risk to development - responsible business conduct is more important than ever for agriculture Read more »

Africa: Healthy Forests Are Key to 'Building Back Better'

FAO joins the global call to action for reversing deforestation at the UN Forum on Forests Read more »

Africa: Small Family Farmers Produce a Third of the World's Food

New FAO research focuses on contributions of farmers with fewer than two hectares Read more »

Africa: Keeping Soils Alive and Healthy Is Key to Sustain Life On Our Planet

FAO-hosted Global Symposium on Soil Biodiversity closes with a call to recognize a vital role of soil organisms Read more »

Africa: Tackling Climate Change Head-On

How four FAO-Green Climate Fund projects are providing solutions Read more »

Africa: Earth Is Our Spaceship and We Are Its Crew

FAO's new Goodwill Ambassador, astronaut Thomas Pesquet, calls us to act against climate change Read more »

Africa: Giving a Voice to Soil Organisms - Our Silent Allies in the Fight Against Hunger

FAO-hosted Global Symposium on Soil Biodiversity kicks off Read more »

Africa: New Handbook for Parliamentarians - Practical Guidance On Transforming Food Systems and Improving Nutrition

Produced by the Inter-Parliamentary Union and FAO, the publication seeks to support legislative processes to promote healthy diets for all Read more »

Africa: FAO and the African Union Commission Launch a Guide to Help Countries Enter Africa's New Single Market

Increased agricultural trade between African countries can drive sustainable development and play a pivotal role for the transformation of our food systems Read more »

Africa: We Are What We Eat - Transforming Diets to Transform Agri-Food Systems

Transforming agri-food systems story series: Part 1 - Consumer behavior and collective demand Read more »

Africa: Global Initiative Tackles Marine Litter to Clean Up the World's Oceans

30 countries partner with FAO and International Maritime Organization Read more »

Africa: Global Food Prices Rise for 10th Month in a Row

Vegetable oils drive FAO Food Price Index higher in March while cereal quotations dip Read more »

Africa: Encouraging Microbes to Work for Us

FAO experts are helping expand microbiome science across the spectrum, from nutrition to ecosystems Read more »

Africa: Eating Healthy Before, During and After Covid-19

FAO resources to help you stay healthy whatever the circumstance Read more »