2020 Global Nutrition Report
- Author:
- The Global Nutrition Report
- Publisher:
- Global Nutrition Report
- Publication Date:
- 14 May 2020
- Tags:
- Africa, Nutrition
The 2020 Global Nutrition Report looks beyond global and national patterns, revealing significant inequalities in nutrition outcomes within countries and populations. Based on the best-available data, in-depth analysis and expert opinion rooted in evidence, the report identifies critical actions to achieve nutrition equity. Everyone deserves access to healthy, affordable food and quality nutrition care.
Why 2021 Must Be The Nutrition Year of Action in Africa
- Why 2021 Must Be The Nutrition Year of Action in Africa
- The 2020 Global Nutrition Report Calls on Govts, Businesses and Civil Society to Step up Efforts to Address Malnutrition
- Some Progress, But Africans Still Live With All Forms of Malnutrition - Global Nutrition Report
- FAO Launches the UN's International Year of Fruits and Vegetables 2021
- WFP and Govt Support Nutrition for Over One Million Children in the Province of Luanda
- Addressing Africa's Nutrition Challenges By Strengthening Indigenous Crops
Africa Still Faced With All Forms of Malnutrition - Report
- Coronavirus Worsens Malnutrition Burden
- Some Progress, But Africans Still Live With All Forms of Malnutrition - Global Nutrition Report
- Inadequate Diets Are Making Populations Vulnerable to COVID-19
- The 2020 Global Nutrition Report Calls on Govts, Businesses and Civil Society to Step up Efforts to Address Malnutrition
- Food Crisis Looms Amid COVID-19 Crisis
Africa Still Faced With All Forms of Malnutrition - Report
- Coronavirus Worsens Malnutrition Burden
- Some Progress, But Africans Still Live With All Forms of Malnutrition - Global Nutrition Report
- Inadequate Diets Are Making Populations Vulnerable to COVID-19
- The 2020 Global Nutrition Report Calls on Govts, Businesses and Civil Society to Step up Efforts to Address Malnutrition
- Food Crisis Looms Amid COVID-19 Crisis
Keeping Africans Fed in a Time of COVID-19 Lockdowns
- How Coronavirus Lockdown Is Affecting Nigeria's Food Systems
- Keeping People Fed in a Time of COVID-19 Lockdowns
- A Battle Plan for Ensuring Global Food Supplies During the COVID-19 Crisis
- How Will COVID-19 Affect Continent's Food Systems?
- COVID-19 Fears Cast Shadow Over Food Safety
- Minister Ebrahim Patel - Government's Intervention Measures On Coronavirus
- COVID-19 - Liberia, Fasten Our Belts for the Global Economic Fallout
- Farmers Suffer as Locusts and Virus Outbreak Threaten Harvests
- Draw On Lessons From Ebola and Beware of the Implications of a Total Lock-Down!
- COVID-19 - Agriculture Activities Continue During Lockdown
Keeping Africans Fed in a Time of COVID-19 Lockdowns
- How Coronavirus Lockdown Is Affecting Nigeria's Food Systems
- Keeping People Fed in a Time of COVID-19 Lockdowns
- A Battle Plan for Ensuring Global Food Supplies During the COVID-19 Crisis
- How Will COVID-19 Affect Continent's Food Systems?
- COVID-19 Fears Cast Shadow Over Food Safety
- Minister Ebrahim Patel - Government's Intervention Measures On Coronavirus
- COVID-19 - Liberia, Fasten Our Belts for the Global Economic Fallout
- Farmers Suffer as Locusts and Virus Outbreak Threaten Harvests
- Draw On Lessons From Ebola and Beware of the Implications of a Total Lock-Down!
- COVID-19 - Agriculture Activities Continue During Lockdown
Is Climate Change Boosting Global Hunger? #AfricaClimateCrisis
- Explainer - Is Climate Change Boosting Hunger Around the World? #AfricaClimateCrisis
- COP26 - "Mission 1 for 200", a Financing Facility for Food and Nutrition in Africa, Will Give African Farmers Support to Adapt to Climate Change
- WFP Warns 3 Million More Now 'Teetering On the Edge of Famine'
- Climate Crisis - One Million People Face Famine in Madagascar, Reports Amnesty International
- Food Situation Remains Dire Despite Bumper Harvest
- Children in Drought-Hit Areas Face Greater Risk of Malnutrition - Report
